500 gram packed hdpe bottile packed.
low carbo carbohydrate
Natural way for WEIGHTLOSS!
helping weight loss
helping for metabolisam.
1. May lower the risk of chronic disease
Quinoa is high in anti-inflammatory phytonutrients, which make it potentially beneficial for human health in the prevention and treatment of disease. Quinoa contains small amounts of the heart healthy omega-3 fatty acids and, in comparison to common cereals, has a higher content of monounsaturated fat.
2. May help you lose weight
High in fibre and with more protein of rice or barley, quinoa may be beneficial for those looking to manage their weight. One explanation for this is the filling nature of protein and fibre which helps us manage our appetite. Quinoa also has a low glycaemic index (GI) so its slower energy release makes it less likely to trigger cravings and stimulate hunger.
3. May help balance blood sugar
Although more research is needed, a small number of studies suggest quinoa may improve triglyceride levels and improve blood sugar management.
4. Suitable for those with coeliac disease and gluten intolerance
Naturally gluten free and nutritionally dense quinoa makes an ideal option for those unable to eat gluten grains, such as those with coeliac disease. Being high in fibre, quinoa is a better choice for gut and digestive health than refined gluten alternatives like rice or potato flour.
5. May improve gut health
studies suggest quinoa may improve gut health by enhancing the diversity of beneficial gut bacteria and reducing the inflammatory symptoms of conditions like colitis. Acting as a prebiotic quinoa supplies the fuel for beneficial gut bacteria, allowing them to thrive.